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The House Mandu Kimchi, Pork & Vegetable Dumpling – 24 oz (680 g, Frozen)
Bold, juicy Korean dumplings packed with kimchi, pork, and veggies for a tangy, savory bite in every mandu.
PRODUCT DETAILS
Frozen Korean-style dumplings filled with a flavorful mix of spicy-tangy kimchi, ground pork, and vegetables in a thin wrapper. Fry up crispy on the outside and juicy inside, or steam/boil for a softer, comfort-food texture. Great as an appetizer, late-night snack, or quick main over rice, with ramen, or alongside tteokbokki.
USES
Keep frozen until ready to cook.
Pan-fry: Add a little oil to a preheated pan, place dumplings flat-side down, add a splash of water, cover, and cook until bottoms are golden and centers are hot.
Steam/boil: Steam or boil from frozen until fully heated through.
Air-fry: Place in a preheated air fryer and cook until crisp, shaking once if needed.
Always cook thoroughly according to package directions before eating.
Product Dimensions (in)
Net Wt: 24 oz (680 g) • Format: frozen kimchi, pork & vegetable dumplings in bag • Pack: 1 unit
The House Mandu Kimchi, Pork & Vegetable Dumpling – 24 oz (680 g, Frozen)
This item requires insulated packaging and cold packs. A frozen shipping and packaging fee will be applied at checkout. For freshness and coldness protection, we fulfill frozen orders Monday–Wednesday only to avoid weekend delays and help ensure your order is delivered within 2 days in cold condition.
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