YANGGU Organic Boiled Radish Leaves 10.58 oz (300 g)
Tender, earthy, and naturally wholesome—these organic boiled radish leaves are ready to heat and serve. Perfect for Korean soups, stews, or seasoned banchan with a rustic twist.
✅ Nutrition Highlights (estimated per 100 g):
Calories: ~35 kcal
Total Fat: ~0.5 g
Carbohydrates: ~6 g
Protein: ~2 g
Sodium: ~60 mg
top of page
$7.99Price

Related Products
Crowd-favorites picked from thousands of orders—fast shipping, easy reorders.
Best Sellers


Kalguksu vs Udon vs Ramyeon: Which Bowl Feels Best When It’s Cold Out?
When the weather turns cold, few meals hit better than a hot bowl of noodles. In this comparison, we break down kalguksu, udon, and ramyeon by texture, broth, comfort level, and overall cold-weather appeal to see which bowl delivers the most satisfying experience.
MyFreshDash
1 hour ago7 min read


Korean Rice Cake Guide: Which Tteok Works Best for Soup, Tteokbokki, Grilling, and Dessert
Not all Korean rice cakes work the same way. This guide breaks down which tteok shape is best for soup, tteokbokki, grilling, and dessert, so you can choose the right style from the start and cook with more confidence.
MyFreshDash
5 hours ago8 min read


Korean Packaged Drinks Guide: Which Ones Work Best for Breakfast, Snack Breaks, and Lunchboxes
Looking for the best Korean packaged drinks for different parts of the day? This guide compares options like black bean soy milk, banana milk, and Sac Sac Orange to see which ones make the most sense for breakfast, snack breaks, and lunchboxes. Find out how each drink fits different routines, tastes, and everyday needs.
MyFreshDash
7 hours ago9 min read
bottom of page
.png)














































