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Braised Quail Eggs in Soy Sauce – 7.05 oz (200 g)
These tender quail eggs are braised in a savory-soy marinade with garlic, sugar, and spices, offering a satisfying umami-rich snack or flavorful topping. Ready to enjoy straight from the jar, they pair beautifully with rice, noodles, or charcuterie boards.
 

Nutrition highlights (per 50 g serving):

  • Calories: 80 kcal

  • Fat: 6 g

  • Carbohydrates: 2 g

  • Protein: 6 g

  • Sodium: 700 mg

Braised Quail Eggs in Soy Sauce – 7.05 oz (200 g)

$7.99Price
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