A smaller-size potato starch for crispy frying, light coatings, and smooth thickening without taking up too much pantry space.
 
 
PRODUCT DETAILS
 
Farmer’s Garden Potato Starch is a convenient everyday starch for Korean fried foods, quick coatings, sauces, soups, and stir-fry glazes. Its fine texture helps create a crisp, light coating on fried chicken, shrimp, vegetables, and other Korean-style snacks without making the bite feel too floury or heavy.
This 1.1 lb size is especially useful if you want potato starch for occasional frying or sauce thickening without buying a larger bulk bag. It has a neutral flavor, so it works well when you want texture and crispness without changing the taste of the dish.
For a similar Korean cooking starch with a slightly different texture, compare it with Raw Nature Sweet Potato Starch 3 lbs (48 oz).
 
 
USES
 
Use for Korean fried chicken coating.
Use for crispy shrimp, squid, vegetables, and fried snacks.
Use to thicken soups, sauces, and stir-fry glazes.
Use when you want a lighter crisp than regular flour.
Use as a small pantry-size starch for Korean and Asian cooking.
 
For more help choosing the right coating, read Korean Frying Coatings Explained: Frying Mix, Potato Starch, Sweet Potato Starch, and What Gives the Best Crunch.
 
Net Weight: 1.1 lb / 500 g bag.