JN Seonhan Fermented Soybean Paste – 7.05 oz (200 g)
Deeply umami, rich, and full of tradition—this fermented soybean paste (Doenjang) is a Korean pantry staple that brings hearty flavor to any dish. Crafted with care and aged to perfection, it’s perfect for stews, marinades, dipping sauces, or even spreading a savory twist on toast. A jar of this is like a passport to bold, homemade tastes.
✅ Nutrition Highlights (per 100 g serving):
Calories: ~110 kcal
Total Fat: ~4 g (saturated ~0.5 g)
Carbohydrates: ~7 g (sugars ~1 g; fiber ~2 g)
Protein: ~9 g
Sodium: ~1,200 mg
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$5.49Price

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