Lee Kum Kee Soup Base for Mushroom Hot Pot 7 oz (207 ml)
Earthy, rich, and full of umami—this mushroom hot pot base is made for cozy nights in. With a deep mushroom flavor that pairs perfectly with veggies and tofu, it’s a must-have for plant-based comfort seekers.
✅ Nutrition Highlights (estimated per 100 g):
Calories: ~120 kcal
Total Fat: ~3 g
Carbohydrates: ~22 g
Protein: ~2 g
Sodium: ~4,000 mg
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$5.99Price

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