Haioreum Salted Kelp 1.1 lb (17.6 oz)
Thick, briny, and full of umami—this salted kelp is perfect for slicing into soups, making banchan, or infusing broths with bold ocean flavor after a quick soak.
 
✅ Nutrition Highlights (estimated per 100 g):
Calories: ~70 kcal
Total Fat: ~0.5 g
Carbohydrates: ~14 g
Protein: ~1.5 g
Sodium: ~5000 mg (due to salt content)