Haitai Soybean Paste Stew with Snails – 14.1 oz (400 g)
Rich Korean soybean paste stew (doenjang jjigae) with tender snails for a deep, savory, slightly earthy flavor that’s perfect with hot rice.
 
PRODUCT DETAILS
Ready-to-heat Korean stew featuring soybean paste (doenjang), vegetables, and chewy, tender snail meat for extra umami. Comforting, salty-savoury broth with classic Korean home-style vibes—great when you want a quick but authentic side dish without making stock and stew from scratch.
 
USES
Stovetop: Pour contents into a small pot and heat over medium until gently boiling, stirring occasionally.
Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat until piping hot.
Serve with steamed rice, kimchi, and simple banchan for a full Korean meal. Always heat thoroughly before eating and follow storage directions on the package.
 
Product Dimensions (in)
Net Wt: 14.1 oz (400 g) • Format: ready-to-heat soybean paste stew with snails (pouch/bowl as labeled) • Pack: 1 unit