Haitai Taiyaki (Boonguhbbang) – 5 pcs, 1 lb (450 g)
Soft, fish-shaped Korean pastries filled with sweet red bean paste—boonguhbbang, also known as taiyaki. This Haitai variety includes five individually wrapped treats, each offering a golden-brown, pillowy exterior that hides a warm, velvety, subtly sweet azuki filling. Perfect for enjoying as a comforting dessert, cozy snack with tea or coffee, or a nostalgic treat to share with loved ones.
Made with quality wheat flour and smooth red bean paste, these boonguhbbang deliver a comforting balance of soft cake and rich, earthy sweetness in every bite. Whether kept frozen and reheated, or enjoyed fresh from the bakery case, they provide a satisfying taste of classic Korean street food in a convenient package.
 
✅ Nutrition Highlights (per ~90 g pastry, about 1 piece):
Calories: ~240 kcal
Total Fat: ~5 g (saturated ~1.5 g)
Carbohydrates: ~45 g (sugars ~20 g; fiber ~2 g)
Protein: ~6 g
Sodium: ~150 mg