Jingyizhen Sachima Sesame Flavor Soft Flour Cakes – 18.27 oz (518 g)
Traditional Chinese-style snack: fluffy, chewy pieces of fried dough bound together with a light syrup and lovingly infused with nutty sesame flavor. Each soft cake features a tender, pillowy texture with subtle sweetness and toasted sesame aroma. Presented in biteable squares, these cakes are ready to enjoy with tea, as dessert, or anytime you crave a comforting, nostalgic treat.
✅ Nutrition Highlights (per ~40 g serving):
Calories: ~180 kcal
Total fat: ~6 g (saturated ~1 g)
Carbohydrates: ~28 g (sugars ~15 g)
Protein: ~3 g
Sodium: ~50 mg
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