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ang Roasted Fermented Black Bean Paste – 35.2 oz (997.9 g)
Deep, savory, and rich in umami—this roasted fermented black bean paste is a staple for Korean jjajangmyeon and other stir-fry dishes. The slow-roasted flavor adds depth and boldness to sauces, marinades, and soups. A must-have for bringing restaurant-quality Korean dishes home.
✅ Nutrition Highlights (per 100 g serving):
Calories: ~210 kcal
Total Fat: ~5 g (saturated ~1 g)
Carbohydrates: ~33 g (sugars ~8 g; fiber ~2 g)
Protein: ~6 g
Sodium: ~1,200 mg
Wang Roasted Fermented Black Bean Paste – 35.2 oz (997.9 g)
$10.99Price
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