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Jinga Tteokbokki Rice Cake – 2 lb (907 g)
Soft, chewy, and made for soaking up bold flavors—these Korean rice cakes are the heart of any great tteokbokki dish. Whether you’re cooking up a sweet and spicy street food classic or trying something new, they’re the perfect base for all your saucy creations.
✅ Nutrition Highlights (per 100 g serving):
Calories: ~220 kcal
Total Fat: ~0.5 g (saturated ~0 g)
Carbohydrates: ~50 g (sugars ~1 g; fiber ~1 g)
Protein: ~4 g
Sodium: ~10 mg
Jinga Tteokbokki Rice Cake – 2 lb (907 g)
This item requires insulated packaging and cold packs. A frozen shipping and packaging fee will be applied at checkout. For freshness and coldness protection, we fulfill frozen orders Monday–Wednesday only to avoid weekend delays and help ensure your order is delivered within 2 days in cold condition.
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