Raw Nature Acorn Starch – 1 lb (453 g)
Smooth, earthy, and traditional—Raw Nature’s Acorn Starch is the key to making Korean dotori-muk (acorn jelly). With its clean texture and subtle nutty flavor, it’s a naturally gluten-free option perfect for savory jelly dishes, salads, or creative fusion recipes.
✅ Nutrition Highlights (per 100 g serving):
Calories: ~340 kcal
Total Fat: ~0 g (saturated ~0 g)
Carbohydrates: ~84 g (sugars ~0 g; fiber ~1 g)
Protein: ~1 g
Sodium: ~5 mg
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$7.99Price

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