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CJ Korean Soy Sauce Kimjaban is a savory Korean seaweed topping for rice bowls, lunch boxes, porridge, and simple home meals. Kimjaban is usually crumbly, crisp, and deeply seasoned, making it one of the easiest ways to make plain rice taste more complete.
Use it over warm rice, ready rice, rice balls, fried eggs, porridge, or simple lunch plates. It is especially helpful for quick meals because you do not need to cook a separate side dish. This product belongs strongly with Korean rice, seaweed, and pantry staple content because it supports repeat everyday eating instead of only one recipe.
Browse more options in our Seaweed & Dried Produce category. For more simple meal ideas, read Korean Heat-and-Eat Meals to Keep at Home.
Net weight: 1.76 oz / 50 g package.
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