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Tai Mung Bean Vermicelli 17.6 oz (500 g)
Glass noodles made from mung beans—light, translucent, and full of bounce. These noodles are a pantry staple for stir-fries, soups, and Korean japchae. Naturally gluten-free and flavor-absorbing, they’re a versatile, healthy pick.

 

✅ Nutrition Highlights (estimated per 100 g):

  • Calories: ~350 kcal

  • Total Fat: ~0.5 g

  • Carbohydrates: ~85 g

  • Protein: ~1.5 g

  • Sodium: ~10 mg

Tai Mung Bean Vermicelli 17.6 oz (500 g)

$6.99Price
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